March 2011

The Bistro bar is not only known for their classic house cocktails, but for their carefully crafted wine list, too. With an eclectic variety of house pours and a hand-picked book of wines-by-the-bottle, the Bistro wine list has something for everyone. Nathaniel Browning, the beverage director, says he tries a lot of wines. He tries to pick [...]

Nathaniel Browning, the beverage director at the Second Street Bistro, makes a mean cocktail. In fact, it’s not unusual for a regular to ask who is behind the bar before they order their favorite cocktail. If you spend some time in the bar area during a busy Power Hour, you’ll see him mixing up pineapple-jalapeno [...]

  This week we want to continue with a spotlight on our producers, highlighting our resource for lamb. When we first put together our menu, we featured an entree-sized Lamb Greek salad. We marinated lamb in Moroccan spices and grilled it on a skewer, then served it over a Greek salad tossed with homemade dressing, bell peppers, [...]