The 2nd Street Bistro combines the techniques of classic French cooking with locally sourced Montana lamb, pork, beef, chicken and produce. We pride ourselves on making everything from scratch from baguettes to croissants to crème brulee. We offer a wide selection of wonderful appetizers, eclectic salads, great steaks, chops, seafood and amazing desserts.
Through the winter months we feature nightly specials!
Friday & Saturday: Certified Montana Angus Beef Prime Rib served all night!
Sunday: Prix Fixe Menu. 5 courses with 3 wine pairings for only $30. Available without wine for $23. Ask about our service industry special!