large plates

~specialties of the house~

hunter chicken a true bistro classic. pan seared, deboned leg & thigh braised in red wine with home made pancetta, peppers, onions, tomatoes, mushrooms. served over local bausch family farms mashed potatoes 28

steak frites wagyu manhattan strip, frites, seasonal veg, house made horseradish cream sauce 38

fall salmon faroe island salmon pan seared, served over bacon braised beluga lentils & a whole grain mustard cream sauce 29

bistro pork chop “heluka” 12 oz bone in pork chop, peppers, onions, sweet potato hash, demi & whole grain mustard cream suace 26

herb roasted chicken local hutterite bone in chicken breast, braised in white wine, garlic, shallots and mushrooms. served over local bausch family farms smashed potatoes 29

stroganoff ygb sirloin, onion, mushrooms, garlic, sour cream, scallion 23

bolognese local bison and pork, basil, oregano, tomato, cream, house made fettuccine pasta 24

shrimp pasta duck fat poached pancetta, shrimp, peppers, tomatoes, spinach, goat cheese, housemade fettuccine 25

ravioli du jour homemade agnolotti ravioli. changes daily 26

crab cake salad crab cakes, candied pecans, pumpkin seeds, sliced pears, maple raspberry vin 21

steak salad grilled wagyu manhattan strip, mixed greens, carrot, tomato, red onion, blue cheese crumbles, balsamic 32

chicken caesar hutterite bone-in chicken breast served with our classic caesar salad (or have this salad with shrimp) 19

 

 

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